Join the Central Library as they partner with Burning Cedar Indigenous Foods to have Nico Albert Williams, owner & executive chef, present a cooking demonstration. The demonstration will include a soup/stew live accompanied by a presentation that explores the history of the dish, its ingredients and the stories that are associated.

Nico Albert, founder and executive chef of Burning Cedars Indigenous Foods, will explore Native American cuisine and storytelling.

Join us in the Central Library Studio Classroom for a free lunch inspired by Native American cuisine.